Mexico- Veracruz Mountain Water (Decaf)

from $16.00

Process: Washed & Mountain Water Process Decaffeination

Altitude: 1,200-1,600 masl

Region: Veracruz

Tasting notes: Tastes of milk chocolate, orange, pecan, brown sugar and fig.

Recommended: Medium to Dark Roast, good for espresso

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Process: Washed & Mountain Water Process Decaffeination

Altitude: 1,200-1,600 masl

Region: Veracruz

Tasting notes: Tastes of milk chocolate, orange, pecan, brown sugar and fig.

Recommended: Medium to Dark Roast, good for espresso

Process: Washed & Mountain Water Process Decaffeination

Altitude: 1,200-1,600 masl

Region: Veracruz

Tasting notes: Tastes of milk chocolate, orange, pecan, brown sugar and fig.

Recommended: Medium to Dark Roast, good for espresso